Salt

A World History

Mark Kurlansky's books Cod & Salt are the musts for every student on food studies. Together they supply the missing link of knowledge. One or two semesters courses are recommended for beginners in cod and salt studies.

audio cd

English language

Published by New Millennium Press.

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ISBN:
978-1-59007-246-2
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Subjects
  • Unabridged Audio - History
  • Rocks & Minerals
  • Audiobooks
  • Nature
  • Abridged Audio - Fiction/Suspense Thriller
  • Audio Adult: Books On Tape
  • World - General
  • Salt
  • History

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